Stone-ground organic matcha

This organic matcha comes from Chiran Farm, a tea farm with a history of about 100 years.
This farmer is committed to coexistence and prosperity with nature, not only by using pesticides but also by carefully preparing fertilizer (soil) for tea production. The tea leaves are ground in a stone mill to produce fine grains that retain the original flavor of matcha, resulting in a smooth and delicious matcha.

The appeal of Chiran Farm's organic matcha

Enjoy the sweetness with a slight astringency, refreshing taste and gentle flavor. We use only the first-grade tea. We specialize in producing tea that makes use of the natural blessings of the sun, water, land and the biological food chain without using chemical pesticides or chemical fertilizers.

Organic Matcha "Original" can 30g 1,296 yen

Chiran stone mill matcha. Recommended for thin tea.

Organic Matcha "Premium" can 30g 1,729 yen

We use carefully selected Tencha tea from Kagoshima Prefecture, ground with a millstone. It has a sweet, mellow taste and is recommended for thick tea.

We also have a matcha spice latte set made with ZWK's original spices.

Chiran Farm's Organic Matcha

■ Tips on how to drink

Add 1 teaspoon of matcha powder to 80ml of hot water at about 80℃ to 90℃ and make matcha.

You can also enjoy matcha milk by combining it with your favorite milk.

✓ Delivery∶
Your order will be delivered to your home at room temperature. Please see here for details on shipping fees. *Please note that some refrigerated and frozen items cannot be packaged together (if you purchase this item together with other items that cannot be packaged together, we will contact you regarding additional shipping fees).