Italian olives and refreshing lemon pressed together

This popular extra virgin olive oil is made by pressing lemon and olives, and has a refreshing lemon scent.

Foods that go well with it: Fresh cheeses such as mozzarella and burrata, white fish carpaccio, fish meunière, grilled chicken, dressings, etc.

Origin: Puglia, Italy Olive varieties: Coratina (60%), Ogliarola (40%)
Ingredients: Extra virgin olive oil, lemon (1%)

One bottle content 100g

✓ Delivery∶
Your order will be delivered to your home at room temperature. Please see here for details on shipping fees. *Please note that some refrigerated and frozen items cannot be packaged together (if you purchase this item together with other items that cannot be packaged together, we will contact you regarding additional shipping fees).