Zero Waste Kyoto
Organic Agave Syrup
Organic Agave Syrup
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A natural sweetener made from the stems of the blue agave plant
This organic agave syrup is extracted from the blue agave , a succulent plant grown in the highlands of Mexico. It's 1.3 times sweeter than sugar, yet 20% less calories. It's a low-GI food, and has been gaining attention for its gradual absorption of carbohydrates and its reduced risk of weight gain. It contains no preservatives, flavorings, or additives.
Certified organic : No chemical fertilizers or pesticides are used. You can use it with confidence.
Low GI (glycemic index) : Causes a slower rise in blood sugar than sugar.
Gentle sweetness without any strong flavor : Can be used in a wide range of drinks, sweets and cooking.
Vegan and gluten-free : Suitable for a variety of lifestyles.
| sweetener | GI value (approximate) | Features and supplements |
|---|---|---|
| white sugar | Approximately 110 | Very high. Can cause a sudden rise in blood sugar levels. |
| cane sugar | Approximately 65-70 | Less refined, slightly less refined than white sugar |
| honey | Approximately 50-60 | Naturally derived. High in fructose, medium GI. |
| maple syrup | Approximately 54-65 | Contains minerals but is slightly high in sugar |
| Agave syrup | Approximately 15-30 | Very low, but high fructose content |
| Lakanto | Approximately 0 | Does not raise blood sugar levels. Suitable for carbohydrate restriction. |
How to use
- Add a spoonful to coffee or tea - Sprinkle on yogurt or granola - Use as a topping for pancakes or sweets - Easy to use in Japanese dishes such as simmered dishes and teriyaki!
One bottle 150g
✓ Delivery∶
Your order will be delivered to your home at room temperature. Please see here for details on shipping fees. *Please note that some refrigerated and frozen items cannot be packaged together (if you purchase this item together with other items that cannot be packaged together, we will contact you regarding additional shipping fees).
